Production line of starch caramel is composed of sugar-melting pot, continuous sugar-boiling machine with vacuum film, cold drum, freezer, strip-cutting machine, piece-cutting machine and freezer. It is of high capacity, obvious production efficiency and high syrup transparency, etc. In addition, the production line is relatively higher in automation because of its variable frequency control system, reasonable structure, easy operation and maintenance. It is an ideal production line for starch caramel in modern way.

SPECIFICATION